This was always my mom's go to cornbread. It makes 2 9x13 pans. Great for chili parties. I am not sure of the original source. I have a typed copy.
"Best Cornbread Ever"
Mix together:
3-8 oz Jiffy Cornbread mixes
3 eggs
1 can creamed corn
1/2 cup oil
3 TB sugar
Dash salt
1 1/2 cup grated cheddar
2/12 cup milk
Chopped fresh green chilies to taste or 1 can chopped chilies.
Pout into two 9x13 greased pans.
Bake at 350 for 45 minutes.
Freezes well.
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